Trivium blends hospitality training with life and leadership development—giving frontline teams the tools to succeed in their roles and grow into the next.
Trivium isn't just a hospitality training tool—it's a professional development platform designed to help frontline workers grow into confident supervisors, team leads, and department managers.
While many platforms focus on compliance, brand standards and executive development, Trivium focuses on career progression. Our training blends real-world hospitality content with the leadership and life skills needed to move from the frontline to the management pipeline.
Including ESL and first-time online users with intuitive interfaces and support
Build both confidence and skills with practical, role-specific training
Role-based learning paths aligned to growth opportunities in your organization
According to AHLA and Deloitte studies, replacing a single frontline employee can cost over $5,000. Trivium helps you retain them for a fraction of that cost.
Frontline employees often face the highest turnover and the fewest growth opportunities. Trivium helps solve that.
Confidence-building content for first-time learners
Career visibility via skill-based learning paths
Clear steps, not confusion—built-in support and structure
General Managers and HR leaders: Sign in to access flexible, effective training for your team.
Get StartedLearners receive an AI-personalized path (enterprise) or curated courses selected by their GM (keycode plans)
All learners start online training immediately with intuitive interfaces
Simple enrollment into employer-approved programs
Managers monitor development through real-time dashboards
"Employees who see a path for growth are far more likely to stay—and thrive."
— AHLA Foundation, Workforce & Retention Report
"Career pathway programs are among the top three strategies companies are using to combat frontline turnover."
— Deloitte 2024 Human Capital Trends
"The best hospitality brands invest in the confidence of their team. Training is how you build loyalty and service consistency."
— Cornell Center for Hospitality Research